Northern Serra de Tramuntana
This tour begins in the Northern Serra de Tramuntana near Pollença and Cap de Formentor, before travelling south through some of the island’s most striking mountain scenery.
Highlights include the dramatic Cúber Reservoir, the three peaks hike, and the spectacular coastline route leading towards Sóller and Port de Sóller.
Throughout the week, outstanding walking is complemented by a fascinating vineyard visit and olive oil tastings, with gourmet lunches and dinners in carefully selected restaurants. This combination creates a beautifully balanced, complete journey through Mallorca’s Northern mountains.
Food and Wine
We have some amazing restaurants to share with you on this tour, with a variety of styles, specialities and interests. Below are descriptions of just a few we’ll be visiting together, just to whet your appetite…
La Llonca – located in the old fish market of Port de Pollença, restaurant La Llonja offers incredible views of the Pollenca bay. Constant and meticulous work with the area’s best fresh producers, delivers a broad variety of delicious dishes along with a select Mallorquin, Spanish and international wine list. The seafood is a highlight of this very refined restaurant.


The La Romaguera restaurant is located in one of the most beautiful streets in the town of Sóller. The restaurant specialises in signature tapas and a wide variety of typical, small dishes for you to explore, share and experience. The building is a renovated historic Mallorcian town house, with exquisite 1920’s cornice detailing and staircase. This is a real gem of a restaurant, always a memorabkle evening in a wonderfully vibrant atmosphere.



Es Raco de’s Port – 30 years ago, a restaurant was born without any pretension other than to offer what Chantal, the Chef and founder of Es Racó, knew how to do best: offer home cooking without moving away from a classic elegance and providing an exquisite service to all of her guests.
The restaurant located in the heart of Port de Soller focusses on the sea market, Mediterranean rice dishes and tapas. Es Raco’s mission was, is and always be, to be an impeccable ambassador for Mallorcian cuisine.


Dates Available
Transfers and Travel
We ensure that your travel to and from the airport or hike start / end points are safe and comfortable. We use our air-conditioned nine-seater minivans, which are always fully insured, immaculately clean and perfectly maintained.
We design the tours to limit the amount of time in the van, typically no more than 20 to 25 minutes, with occasionally slightly longer transfers where the need arises, but these are a rarity.
If you choose to amend the itinerary and perhaps return a little early from a hike, we will use the van to assist you with this. If timings or logistics are challenging, we will use a trusted and fully insured local taxi firm to get you to where you want to be.
Please reach out to us if you have any questions or specific requirements; we’re always here and happy to help.

Itinerary
Day 1 – Arrival in Mallorca and old town Alcudia
Your Mallorcian journey begins with a private 50 minute transfer from Palma de Mallorca Airport to the beautiful Forum Hotel in Old Town Alcudia.
Once you arrive, the afternoon is yours to unwind and settle into the rhythm of island life. Relax by the pool, enjoy a glass of something chilled on the terrace, or wander around old town Alcudia itself.
Surrounded by 14th-century walls, the pedestrianized Alcudia Old Town is now a UNESCO World Heritage Site filled with a variety of restaurants, bars, and shops. Here, you can visit the Church of St. Jaume, stroll down the main street of Carrer Major, snap a picture at the Xara Gate, or enjoy wonderful views as you walk along the top of the historic medieval walls.
In the evening, we gather for our welcome dinner — your first taste of Mallorca’s vibrant culinary scene. Over carefully chosen local dishes and island wines, you’ll meet your fellow guests and begin to savour the flavours and atmosphere of Mallorca.






Day 2 – Talaia d’Alcudia
Distance: 13 km – 700m ascent/descent
Walking time: Approx. 5 hours
Hike Grading: Intermediate/Difficult
A circular walk from the Victoria Hermitage in the Alcúdia peninsula which incorporates the old cannon emplacement at Penya des Migdia and the peak of Talaia d’Alcùdia.
Leaving the Hermitage the route heads north with marvellous views across the Bay of Pollença to Cap Formentor. It passes through a short tunnel to the ruins of a small garrison below the cannon emplacement. There follows an ascent including a short scramble to the emplacement itself, with its commanding view towards Menorca. On a clear day the outline of the island is visible. After retracing our steps a short way the route ascends to the peak of Talaia d’Alcúdia. One can see across the bays of Pollença and Alcúdia. The descent is via the refuge at Coll Baix and through valleys to the Hermitage. A mixture of history and dramatic views. Some scrambling.


Day 3 – Son Brull to Pollenca
Distance: 11 km – 350m ascent/descent
Walking time: Approx. 3 hours 30 minutes
Hike Grading: Easy
A linear walk from the Hotel to the Calvari Chapel viewpoint, Pollença through quiet lanes and incorporating Puig de Maria.
Leaving the Hotel the route follows quiet lanes on the southwestern side of Pollença. Shortly after entering the town the route follows a track which leads eventually to the summit of Puig de Maria and its church. There are magnificent views of the northern bays. After a pause we retrace our steps to Pollença and walk through the town, passing the main square and continuing northwards. We ascend the steps which lead to the Calvari Chapel viewpoint. There is a view over the town with Puig de Maria in the background. We return to the town for a drink in the square before transferring to Can Axartell vineyard and a superb tour and tasting.


Day 4 – Son Massip, Lluc to Cuber Reservoir
Distance: 12.7 km – 680m ascent/descent
Walking time: Approx. 4 hours 20 minutes
Hike Grading: Intermediate
A linear walk along the GR221 heading southwards from Son Massip, outside of Lluc, to Cuber reservoir. The route ascends the stone path of Ses Voltes d’en Galileu, a sign of the economic heritage of the area. You seen a fine example of an ice house, in use to the early 20th century and recently restored. The guide will explain the significance of these ice houses and the wealth which they generated pre-refrigeration. The route passes the Coll de Telegraf with panoramic views of the surrounding mountains. From there you descend into a valley, passing further ice houses and ascend to the Coll des Prat with Puig Massanella looming above. It makes an excellent snack stop before the long, steady descent through the Comellar des Prat. The final section of the walk is beside the narrow canal which connects the two island reservoirs. A picnic lunch awaits at the end of the walk.


Day 5 – Three Peaks
Distance: 13 km – 650m ascent/descent
Walking time: Approx. 5 hours
Hike Grading: Intermediate/Difficult
A circular walk from Cuber reservoir to the three majestic 1000m plus peaks – sa Rateta, na Franquesa and l’Ofre – which overlook it. Fabulous panoramic views of the Puig Major, the reservoirs and Port Sóller. The ascent to sa Rateta follows a path from the reservoir dam up an S-shaped gully and the descent from Puig de l’Ofre avoids the tricky path on its south eastern side.



Day 6 – Balitx Valley, Sa Costera & Cala Tuent
Distance: 14 km – 450m ascent/descent
Walking time: Approx. 4 hours
Hike Grading: Intermediate
This morning we begin at Mirador ses Barques, high above the coast, where expansive views set the tone for the day ahead.
Our route descends gently into the quiet beauty of the Balitx Valley, passing through ancient olive groves and shaded woodland. From the valley floor — which feels almost like a natural stone amphitheatre — we begin a steady climb towards the Coll de Biniamar before joining the celebrated cliffside path of Sa Costera.
This stretch is one of the most rewarding sections of the week. The path contours along the mountainside, offering magnificent views across the Mediterranean and along the dramatic Tramuntana coastline. The walking is steady and rhythmic, allowing time to absorb the landscape.
A final descent brings us down to Cala Tuent — a remote and wonderfully peaceful cove framed by mountains, including Mallorca’s highest peak, Puig Major. Although located near the more visited Sa Calobra and Torrent de Pareis, Cala Tuent retains a sense of quiet seclusion, untouched by coach tourism and considered one of the island’s most beautiful beaches.
Lunch today is at the renowned Es Vergeret restaurant, perched above the cove. From its terrace, we enjoy sweeping sea views alongside authentic Mallorcian cuisine — seafood, paella and seasonal local dishes, beautifully prepared and unhurriedly served.
After lunch, we board a boat for the return journey to Port de Sóller. For many, this coastal crossing is a highlight of the day — viewing the Tramuntana cliffs from the seaward side offers an entirely new perspective on the landscape we have been walking through. The 45-minute journey back to the harbour is both relaxing and memorable.


Day 7 – Port Soller to Soller via Fornalutx
Distance: 11.5 km – 420m ascent/390m descent
Walking time: Approx. 3 hours 30 minutes
Hike Grading: Easy/Intermediate
A linear walk from the Port to Soller which explores the Sa Figuera Valley, visits a mirador and the village of Fornalutx and finishes in the centre of Soller.
The route begins on a path immediately off the main roundabout and soon disappears into countryside. Shortly after a shaded section the path ascends through olive terraces and passes “olivars” (smallholdings). A sharp ascent leads to a level section with views over the Soller Valley. A final ascent takes you to the Mirador de ses Barques and a birds eye view of Port Soller 400m below.
From the Mirador you descend on a quiet, meandering path to the photogenic village of Fornalutx. You will learn about the history of the village and its tradition of painting roof tiles. A drink in one of the bars in the square is essential.
The final leg is to Soller goes through the hamlet of Binibassi and passes orange groves.


Day 8 – Departure
This morning marks the end of your Mallorcian journey.
We arrange your transfer back to Palma de Mallorca Airport, timed to suit your onward travel plans. If you have a later departure, there is time to enjoy a final swim, a quiet coffee on the terrace, or simply one last look at the mountain views from Hotel L’Avenida.
If you would like to extend your stay on the island — perhaps with a few nights in Palma or elsewhere in Mallorca — we are very happy to assist with arrangements, from accommodation and restaurant reservations to onward travel.
Until the next time… We hope that you leave with wonderful hiking memories of the Tramuntana mountains, the flavours of Mallorca and new friendships made. We hope to welcome you again sometime soon.

Tours and Experiences
Vinyard visit to Bodega Can Axartell
Can Axartell is a winegrowing estate in the northeast of Mallorca, not far from the city and port of Pollença. It is among the most progressive estates on the island, yet looks back on centuries of tradition.
The motto of the estate encapsulates the core insight behind Can Axartell: “The best wine is made with respect.” This respect permeates every aspect of the estate’s work, and reflects the team’s high regard for nature, for the cultural landscape, for tradition and for the generations to come.
Can Axartell itself was founded almost 800 years ago, shortly after the island was recaptured from its Moorish occupiers in 1229. The Christian conquerors discovered several vineyards, although they are unlikely to have been used to produce wine, as Muslims are forbidden from drinking alcohol. The new masters had no such qualms, and by the 16th and 17th centuries wines produced at Can Axartell were being offered to illustrious guests in the city of Pollença. The farm’s olive oil was equally famous; even today Can Axartell maintains over 40 hectares of olive trees, some of which likely date back to the very founding of the estate itself.



After a fabulous Paella lunch at Restaurant es Verget, we meander down to the beach to catch our boat transportation back to Port de Soller. Viewing the mountains from the water is a truly magical experience, the hiking guide and captain will explain the stories and legends surrounding the coves and caves, as well as pointing out the wonderful wildlife, flora and forna. This is a short trip of around 45 minutes, and is a relaxed journey enjoying the coastline views.

Hotels
Forum Hotel and Spa
3 nights accommodation – Saturday, Sunday and Monday night
Located in the heart of old town Alcudia, The Forum hotel and spa is an oasis of calm and relaxation. This recently renovated historic building beautifully combines traditional Mallorcian stone architecture with a fresh, contemporary feel.
The hotel has an amazing sundeck with pool, whilst the spa offers superb sauna, steam and jacuzzi facilities, with sensory showering to revitalise you after a hike in the mountains.
Alcudia old town is a historic and characterful UNESCO recognised town, with a huge amount to explore, from the 14 Century wall defences to Church St Juame or Carrer major. Alternatively wander the maze of traditional streets and alleyways, enjoying the atmosphere created by the vibrant restaurants, bars and shops which populate this beautiful town.





Hotel L’Avenida
4 nights accommodation – Tuesday, Wednesday, Thursday and Friday night
L’Avenida, is not only unique because of its elegant and eclectic style, but also because of the location, on the Gran Via, just a moment’s walk from the centre of the wonderful town of Sóller.
This boutique hotel reflects a mix of contemporary and modern design features and the characteristics of a classical 20th-century building. Ornate ceilings, 100 year old beams and limestone arches blend with patinated leather furniture, in an elegant and eclectic style, not often seen. Conde Nast noted ‘‘ ‘L’Avenida is by far the most sophisticated place in this great town.’
The 12 individually decorated rooms of the hotel L’Avenida are spaciously laid out over three floors, presided by a striking marble and wrought iron staircase.
However, the real gem is the secluded courtyard garden. Perfect for cooling off in the pool, lounging and breathing in the fresh air of the surrounding mountains.




